CELEBRATING native RECIPES
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Fresh Cranberry Orange Muffins

MS
These cranberry muffins will be your family's new favorite! They're so fluffy and delicious. Plus they're made with wholesome ingredients!
5 from 2 votes
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Prep Time 20 minutes
Cook Time 15 minutes
Course Dessert
Cuisine American
Servings 4
Calories 50 kcal

Equipment

  • 1 Food processor Hitachi
  • 2 Flour Sifter Generic Brand

Ingredients
  

  • 1 tbsp Flour white self raising
  • 1 tbsp Olive oil
  • 2 tbsp baking soda

Instructions
 

  • Pour everything together

Baking

  • Switch Oven 100 degrees
  • Inset muffins inside
  • wait for 15 mins then check with a fork, knife or chop sticks.

 

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Your comments make me happy. To see native recipes revived and in use encourages me (and the community) to share more. Thank you! If you have any question, please write it down and skim through the comments. Choose a star rating if you made the recipe already.

Mama Raoufa

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Mosaic of Raoufa herself

Mama Raoufa

Pro Chef & Mother

Cooking for my half a dozen children has been a beautiful adventure—one filled with love, laughter, and countless hours in the kitchen. Every dish carries a story, a lesson passed down from grannies and ancestors, seasoned with tradition and care. This cookbook is my heartfelt tribute to those native recipes, a warm invitation to share a taste of my heritage with the world.

Raoufa Shehada

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Celebrating Native Recipes

We exist to make sure we never lose the flavors of the past. By reviving healthy recipes that evolved over hundreds of years, we maintian a culinary heritage never to be forgotten.

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