• 1 cup freekeh
• 2-3 cups chicken broth
• 2 onions chopped
• 1 teaspoon 7 spice
• 1 teaspoon salt approx
• Regular olive oil
• Handful of braised chicken
• Handful of assorted nuts cashews, pine, pistachios
• 1 tablespoon butter + 3 tablespoon browned butter

For the Chicken Broth

• 1 chicken, quartered
• 2 litres of water
• 1 cinnamon stick
• 6 peppercorns
• 2 cardamom pods
• 3 cloves
• 1 tablespoon of salt
• 1 large onion halved
• 1 carrot peeled
• 1 celery stick